Brunch—It's a lifestyle
This past Saturday, I attended Atlanta’s Brunch Festival. Restaurants from around the area gathered at Atlantic Station to sell samples of their tastiest brunch bites at $3 a piece to eager brunch enthusiasts. I opted in for VIP tickets (I mean, I had to), and with it came early entrance
Frothy Monkey, a staple in Nashville since 2004, has finally opened for business in the scenic city. Located directly next to the main entrance of the Chattanooga Choo Choo, Frothy is sort of a hybrid coffee shop-meets-restaurant-meets-bar. So, naturally, their brunch game is on point. And, unlike the neighboring brunch
Ceniza—an upscale, Cuban restaurant and cigar bar in Cambridge Square (Ooltewah)—offers the kind of Sunday brunch worthy of a first date, a visiting in-law, or just a “treat yourself” kind of weekend. My special occasion was my sister’s visit from Seattle. Our table ordered mojitos and mimosas to get the
I eat a plant-based (vegan) diet, and some might wonder why I bother going out for brunch when I can’t enjoy that magical, Sunday morning rainbow of bacon that leads to a golden pile of eggs on the other side. Besides the obvious point that sparkling wine unifies all dietary
When I discovered Embargo ’62 was launching their new brunch menu this past weekend (February 5), I immediately cancelled my plans elsewhere and stopped by this colorful hole-in-the-wall on the NorthShore. As a brunch connoisseur, I am excited anytime I find a brunch menu that does something a little different