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Meet Tanner Marino, New Executive Chef at the Broad Street Grille

Meet Tanner Marino, New Executive Chef at the Broad Street Grille

July 28, 2017 by Jenna Haines Leave a Comment

If the phrase ‘bottomless mimosas’ can snag your attention in a loud, crowded room, you’ve probably heard about the brunch buffet at The Chattanoogan’s Broad Street Grille. Over the years, the hotel’s main restaurant has acquired quite the loyal brunch following, and it’s easy to see why. It’s the kind

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Filed Under: Interviews, Reviews Tagged With: Broad Street Grille, local

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